It's time to start rotating my milk, which means I'll be needing to buy more cases.

I prefer to buy it in the #10 cans because hubby doesn't drink a lot of milk and I don't want it going to waste in the superpails.

Last year I bought some of the chocolate, strawberry & vanilla milk substitutes, so those are okay for a long time.

BUT there's 2 different dried milks and I'm not sure which one to buy. We didn't have an option when I first started buying milk.

1. Instant Nonfat Dry Milk
2. Instant Nonfat Dry Fortified Milk

I want the one that tastes the best & has the smoothest texture. I'm not worried whether it's fortified or not because we have plenty of vitamins stored.

What do you use? Do you have any tricks for making it taste better?

Tx